Brazwell’s Premium Pub is now open downtown and celebrated with a ribbon cutting ceremony.
Guests can enjoy lively music, a full service bar and menu items by Chef Beverly Margolis.
The location, previously Ford's Oyster House and Cajun Kitchen, will treat sports fans to an unprecedented viewing experience with weekly happy hour specials, half-priced wing nights and over 20 flat screen televisions.
“We’re looking forward to the opening of our third Brazwell’s location. This is the first step in our expansion of the Bottle Cap Group in the Greenville area," said Britton McCorkle, President & CEO of the Bottle Cap Group. The restaurant’s menu will have similarities to the locations in the Montford and Ballantyne area of Charlotte, with additional specialty items for Greenville.
Two other restaurants by the Bottle Cap Group will open later this year. Ink n Ivy, a bar, rooftop bar, restaurant and “ultra-lounge” and Diner 24, Greenville’s first 24-hour diner with ’50s-style theme.
The Brazwell's menu is not your typical pub grub, selections range from great wings, appetizers, salads and a delicious variety of sandwiches and entrees and features one of the area's best Sunday Brunch menus.
Entertainment and dancing are part of the plan at Brazwell’s Premium Pub, too!
Swing by to check out Greenville’s newest restaurant at 631 S. Main Street. They are open from 11am to 12am. See the menu and learn more at greenville.brazwellspub.com.
Welcome to Greenville, Brazwell's!